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Enjoy huge discounts on your favorite products Simple Supper Hacks

Original price was: £40.00.Current price is: £36.00.

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Having a few delicious simple dinner ideas at your fingertips for those hectic days is a real lifesaver! Join Jo to discover the joy of crafting quick, easy, and clever recipes that you can customise to fit any day of the week or season. During this , Jo will generously share her wealth of knowledge on time-saving hacks, flavour enhancements, and serving tips.

Once you’ve whipped up a few recipes, you can then relax and enjoy your creations with a refreshing glass of wine or a soft drink. Meanwhile, Jo will talk you through more fantastic ideas for you to try out. It’s bound to be a delightful and tasty experience!

 What’s included:

  • Refreshments on arrival and available throughout the
  • Apron and all of the equipment required
  • A recipe pack for you to take home after your
  • All ingredients provided and weighed out in advance for you
  • Dinner of your own making to enjoy together as a accompanied by a glass of wine or soft refreshments
  • 10% discount on purchases made in store on the day of your , including cookery es. Excludes books, food, electrical items, gift vouchers and sale items
  • We do all the washing up!

Jo Pratt is a regular face here at Divertimenti Cookery School as our culinary director and teacher. She’s also a best selling cookbook author, food stylist and presenter. Jo creates inspirational recipes, all with achievable results for the home cook. She’s published numerous cookbooks with her latest series of ‘flexible’ cookbooks very much focusing on offering flexible and practical recipe solutions that fit around the demands and challenges of modern life including dietary requirements or lifestyle choices.

At the outset of her career, Jo gained a huge amount of knowledge, skill and expertise from many years of working alongside hugely talented restaurant chefs, including the late Gary Rhodes, Gordon Ramsay, Jamie Oliver and John Torode, working on their books, tv shows, advertising campaigns and live cookery demonstrations. 

Nowadays when she’s not at Divertimenti Cookery School or writing books, you’ll often find her presenting recipes online, on TV, working with various food brands, on stage performing live cookery demonstrations and hosting cookery workshops.

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