Poaching the perfect egg is a skill that even the most accomplished of cooks can struggle with. Now you don’t have to worry about the vinegar of creating a whirlpool of water – simply use poachies, the egg poaching bags! Create healthy, water poached eggs in minutes and watch them come out perfectly every time.To use: Take one poachie bag, open and place into a cup for stability. Crack 1 egg directly into the poachie. Lift the poachie out of the cup and place into a pan of simmering water and cook for desired length of time. When done, simply lift the poachie out of the pan and turn out onto freshly buttered toast – YUM!Watch Poachies in Action in the video.
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