Ideal for cutting through bread, cake or even pineapple, Wusthof’s Epicure bread knife is a surprisingly versatile addition to any knife collection. The full tang blade is forged from a piece of high-alloy blade steel and annealed on 58 HRC – ensuring its durability, longevity and integrity. It features a grip crafted using natural fibres and resin, offering the warmth of wood and the hard-wearing properties of plastic. The bolster shape and wide blade make this knife comfortable and easy to use, so you’ll be reaching for it time after time for years to come.
Few companies have more tradition and experience to draw on than Wusthof. They’ve been making professional cooks knives in Solingen, Germany since 1814. Knowledge and skill have been passed down through generations of craftsmen as well as ten generations of the Wusthof family.
Wusthof set the benchmark for professional cook’s knives in Europe. Their attention to detail shows through in the handling, cutting performance and workmanship of each knife. A Wusthof knife is an investment in quality for life.
Whatever your requirements there is a top-notch, professional Wusthof knife specially designed and manufactured for the purpose. Their range extends to several hundred different knives!
sku: 1119442
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